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Review Paper
Recent Advances in the Nutrition of the High Producing Sow - Review -: R. A. Easter, S. W. Kim; Asian-Australas J Anim Sci. 1998;11(6):769-773. Published online December 1, 1998; DOI: https://doi.org/10.5713/ajas.1998.769
Crossref 1; PDF

Swine Nutrition and Feed Technology
Comparison of the Efficiency of Absorbed Nitrogen Use from Different Protein Sources in Diets Having Similar Amino Acid Balance: K. U. Lee, R. D. Boyd, R. E. Austic, D. A. Ross, In K. Han; Asian-Australas J Anim Sci. 1998;11(6):725-731. Published online December 1, 1998; DOI: https://doi.org/10.5713/ajas.1998.725; PDF

Review Paper
Methods for Determination of Amino Acids Bioavailability of Pigs - Review -: T. Zebrowska, S. Buraczewski; Asian-Australas J Anim Sci. 1998;11(5):620-633. Published online October 1, 1998; DOI: https://doi.org/10.5713/ajas.1998.620
Crossref 6; PDF

Swine Nutrition and Feed Technology
Evaluation of HP300 soybean protein in starter pigs diets: Xiaoping Zhu, Defa Li, Shiyan Qiao, Changting Xiao, Qingyan Qiao, Cheng Ji; Asian-Australas J Anim Sci. 1998;11(2):201-207. Published online April 1, 1998; DOI: https://doi.org/10.5713/ajas.1998.201
Crossref 10; PDF

Ruminant Nutrition and Forage Utilization
Effects of popped soybean on concentration of ruminal peptide and blood amino acids in Holstein calves: H. D. Kim, J. K. Ha, H. Itabashi, S. W Kim, W. Y. Kim, Y. K. Ko; Asian-Australas J Anim Sci. 1998;11(2):155-161. Published online April 1, 1998; DOI: https://doi.org/10.5713/ajas.1998.155
Crossref 1; PDF

Swine Nutrition and Feed Technology
Effects of amino acid supplementation on growth performance for weanling, growing and finishing pigs: D. F. Li, W. T. Guan, H. M. Yu, J. H. Kim, In K. Han; Asian-Australas J Anim Sci. 1998;11(1):21-29. Published online February 1, 1998; DOI: https://doi.org/10.5713/ajas.1998.21; PDF

Review Paper
Methodologica aspects of the in vivo measurement of ileal amino acid digestibility in pigs - A Review -: Y. -L. Yin, Kelvin J. McCracken; Asian-Australas J Anim Sci. 1996;9(5):495-502. Published online October 1, 1996; DOI: https://doi.org/10.5713/ajas.1996.495
Crossref 4; PDF

Swine Nutrition and Feed Technology
The influence of copper of the total sulphur amino acids requirement of broilers during two growing periods: H. Kassim, S. Suwanpradit; Asian-Australas J Anim Sci. 1996;9(4):359-362. Published online August 1, 1996; DOI: https://doi.org/10.5713/ajas.1996.359; PDF

Ruminant Nutrition and Forage Utilization
Effect of supplementing rumen-protected lysine on growth performance and plasma amino acid concentrations in sheep: In K. Han, J. K. Ha, S. S. Lee, Y. G. Ko, H. S. Lee; Asian-Australas J Anim Sci. 1996;9(3):309-313. Published online June 1, 1996; DOI: https://doi.org/10.5713/ajas.1996.309
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Effects of the supplemental level of protected lysine on performances of holstein dairy cows: In K. Han, Y. J. Choi, J. K. Ha, Y. G. Ko, H. S. Lee, S. S. Lee; Asian-Australas J Anim Sci. 1996;9(3):287-294. Published online June 1, 1996; DOI: https://doi.org/10.5713/ajas.1996.287
Crossref 1; PDF

Swine Nutrition and Feed Technology
The effects of protein levels on the total sulphur amino acid requirements of broilers during two growth periods: H. Kassim, S. Suwanpradit; Asian-Australas J Anim Sci. 1996;9(1):107-111. Published online February 1, 1996; DOI: https://doi.org/10.5713/ajas.1996.107
Crossref 1; PDF


Determination on the arrarent ileal digestibility of protein and amino acids in feedstuffs and mixed diets for growing-finishing pigs with the mobile nylon bag technique: Y. -L. Yin, H. -Y. Zhong, R. -L. Huang; Asian-Australas J Anim Sci. 1995;8(5):433-441. Published online October 1, 1995; DOI: https://doi.org/10.5713/ajas.1995.433
Crossref 3; PDF


Protein sparing effect and amino acid utilization in broilers fed two types of lysine: K. N. Heo, I. K. Han, H. Lee; Asian-Australas J Anim Sci. 1995;8(4):403-409. Published online August 1, 1995; DOI: https://doi.org/10.5713/ajas.1995.403
Crossref 1; PDF


Protein sparing effect and amino acid digestibilities of supplemental lysine and methionine in weanling pigs: I. K. Han, K. N. Heo, I. S. Shin, H. Lee; Asian-Australas J Anim Sci. 1995;8(4):393-402. Published online August 1, 1995; DOI: https://doi.org/10.5713/ajas.1995.393
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Growth performance and amino acid digestibilities affected by various plant protein sources in growing-finishing pigs: H. K. Moon, J. W. Kim, K. N. Heo, Y. H. Kim, S. W. Kim, C. H. Kwon, I. S. Shin, In K. Han; Asian-Australas J Anim Sci. 1994;7(4):537-546. Published online December 1, 1994; DOI: https://doi.org/10.5713/ajas.1994.537
Crossref 2; PDF

ANIMAL
BIOSCIENCE

Impact Factor: 2.2(Q₂)
SJR: 0.613
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

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